| FOOD |
| Breakfast 9am to 12pm |
MUESLI
Our own housemade mix of dried fruits, oats & coconut, served with natural yoghurt and honey.
|
8 |
HOUSEMADE WHOLEMEAL TOAST
Two slices of toast with butter & your choice of vegemite, jam or honey.
|
6.5 |
HOUSEMADE FRUIT TOAST
Made on premises and packed with dried fruit and cinnamon. Two slices served with butter
|
6.5 |
BLUEBERRY BAGEL
Toasted and served with butter and lashings of cream cheese
|
6 |
BLUEBERRY PANCAKE
Topped with ice-cream, maple syrup and icing sugar |
13 |
BACON AND EGG BAGEL
Free range egg and Boks bacon on a toasted plain bagel |
12 |
EGGS
Poached, Scrambled or Fried eggs on our wholemeal toast |
9 |
Extras
Mushrooms, tomato, hash brown, baby spinach, baked beans, smoked salmon, hollandaise, free-range smoked ham or bacon |
3 |
Condiments
Tom sauce, BBQ sauce, Tomato relish, Honey, Jam etc |
0.5 |
EGGS BENEDICT
Poached eggs with free range smoked ham on toast, covered in hollandaise |
15 |
EGGS FLORENTINE
Poached eggs on toast with fresh baby spinach, covered in hollandaise |
14 |
CITRUS MOON BIG BREAKFAST
Your choice of poached, scrambled or fried eggs on toast with mushrooms, fried tomato, hash brown, baked beans and free range Boks bacon OR Tassie smoked salmon PLUS a regular size coffee or tea |
19 |
CITRUS MOON VEGO BREAKFAST
Your choice of poached, scrambled or fried eggs on toast with fresh baby spinach, mushrooms, baked beans, fried tomato and hash brown PLUS a regular size coffee or tea |
17 |
Lunch: All day until 4pm |
NACHOS
Corn Chips topped with melted cheddar cheese, our housemade salsa, sour cream and a spicy guacamole |
12 |
THAI FISH BURGER
A spicy Salmon patty with sweet
chilli sauce, topped with yoghurt and salad on a toasted roll |
13 |
CHICKEN BURGER (GFO)
Grilled chicken breast and creamy
mayo with fresh salad, tomato, cheese on a toasted roll |
14 |
TOFU BURGER (GFO), (VO)
Pan-fried tofu in sweet soy and sesame oil, with fresh salad and tomato relish on a toasted roll |
14 |
SOUP OF THE DAY (GFO), (VO)
Served with our home-made toast |
Mug 6
Bowl 10 |
QUICHE OF THE DAY (pastry-less) (GF)
Our quiche is made with polenta and is gluten-free,
Served with fresh salad and tomato relish |
12 |
VEGIE LASAGNE
Grilled vegetables in a tomato base, topped with Bechamel sauce and served with salad |
14 |
WARM CHICKEN SALAD (GFO)
Mesculin, chicken breast, capsicum, walnuts, olives,
tomatoes in a ranch-style dressing |
13 |
SALAD WRAP
Our daily salad mix, rolled in a tortilla bread, with your choice of
mayo, sweet chilli or chutney |
10 |
| Add Boks smoked ham, smoked salmon or chicken |
13 |
SMOKED SALMON BAGEL
Cream cheese, smoked salmon, capers, Spanish onion, served with salad |
13 |
MEDITERRANEAN BAGEL
Cream cheese, pesto, sundried tomatoes, olives,
capsicum, mushrooms, served with salad |
13 |
TOASTED SANDWICHES
on white, sourdough, our house-made wholemeal or gluten-free bread |
5.5 |
Fillings/Spreads
Cheese, pesto, tomato, chutney, cream cheese, mayo,
red onion, capsicum, pineapple, mushrooms |
0.5 |
Gourmet Fillings
Free-range chicken breast, Boks smoked leg-ham, smoked salmon,
Tasmanian fetta, olives, sun-dried tomatoes, capers, grilled-pumpkin |
1 |
| Bagel extra |
1 |
| House-made gluten-free bread extra (per slice) |
0.5 |
GFO/VO (Gluten Free/Vegan Options Available Please Ask Our Friendly Staff!)
|
We only use free range eggs, chicken, bacon & ham:
Golden free range eggs, Nichols free range poultry & Bok's pacon products
|